Description
Start your day with the ultimate big breakfast sandwich—a hearty, protein-packed meal that’s crispy, cheesy, and full of flavor. This sandwich combines fluffy eggs, crispy bacon or sausage, melted cheese, and buttery toasted bread for the perfect morning bite. Whether you love the classic bacon, egg, and cheese combo or want a gourmet twist with avocado and spicy mayo, this breakfast sandwich is completely customizable. Plus, it’s great for meal prep, brunch, or feeding a crowd with a DIY sandwich bar!
Ingredients
Scale
For the Sandwich:
- 2 slices of bread or 1 bagel/croissant/English muffin
- 2 large eggs (scrambled, fried, or poached)
- 2–3 slices of bacon or 1 sausage patty
- 1 slice of cheddar, Swiss, or American cheese
- 1 tablespoon butter or mayonnaise (for toasting the bread)
- ½ avocado, sliced (optional, for creaminess)
- 2–3 tomato slices (optional, for freshness)
- 1 teaspoon hot sauce or sriracha (optional, for spice)
Instructions
1. Cook the Eggs:
- Heat a nonstick skillet over medium heat.
- For fried eggs, crack them directly into the pan and cook to desired doneness.
- For scrambled eggs, whisk eggs in a bowl, season with salt and pepper, then cook while stirring for soft, fluffy texture.
2. Prepare the Meat:
- In the same skillet, cook bacon until crispy or brown sausage patties evenly.
- If using ham, lightly sear for extra caramelization.
- Remove from heat and drain excess grease on a paper towel.
3. Toast the Bread:
- Spread butter or mayonnaise on the inside of the bread.
- Toast in a hot skillet until golden brown and crispy.
4. Assemble the Sandwich:
- Layer cheese, eggs, and meat onto the toasted bread.
- Add avocado, tomato slices, and hot sauce (if using).
- Press the sandwich together, slice in half, and enjoy hot!
Notes
- Meal Prep Tip: Make multiple sandwiches and wrap in foil for easy reheating throughout the week.
- Reheating Instructions:
- Microwave: 30-45 seconds (wrapped in a damp paper towel).
- Oven: 350°F (175°C) for 5-7 minutes.
- Custom Variations:
- The High-Protein Powerhouse: Use turkey sausage and whole-grain bread.
- The Gourmet Brunch Sandwich: Add arugula, caramelized onions, and garlic aioli.
- The Spicy Southwest Kick: Swap regular cheese for Pepper Jack and add chipotle mayo.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: ~450-600 kcal
- Fat: 30-35g
- Carbohydrates: 35-40g
- Protein: 25-30g